Author: Harjeet Kaur
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Prokaryotic & Eukaryotic Cells
Living World is classified into 3 division or domains, namely: 1) Bacteria (Eubacteria) 2) Archaea (Archae-bacteria) 3) Eukaryotes Bacteria & Archaea are grouped separately under Prokaryotes. Since, Viruses lack metabolic apparatus & considered non-living outside host cell, they are classified separately from the above divisions. Examples: Bacteria – Escherichia coli, Lactobacillus, Mycoplasma, Cyanobacteria etc. Archaea…
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Migration of Fishes
Introduction In life history of some fishes, population needs, like foraging & reproduction, can’t be met in single habitat. So, they travel periodically from one habitat to another & back after meeting the requirement, termed as fish migration. Causes: Sexual maturity, hormonal changes, instinct, predators, competition, food, light, temperature, pH, water currents, turbidity etc. The…
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Principles of Limiting Factors
Liebig’s Law of Minimum History: The concept was first provided by J. Von Liebig in 1840 for growth rate of plants, stating that the size & overall health of the plant depends upon the scarcest essential nutrient available to it. Later, the concept was broadened to be applicable on all organisms. Statement: Under stable conditions,…
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Ecological Pyramids
Introduction Ecological Pyramids are graphical representation of structure & function of ecosystem at trophic levels. First described by Charles Elton, hence, also called Elton Pyramids. Show relative amounts of parameters like number, energy, biomass etc. across trophic levels. First trophic level/Producer forms the base. Successive trophic levels are represented by tiers above the base. 1)…
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Productivity, Energy Flow & Efficiency – Ecosystem
(Productivity = rate of production) There are two types of productivity: Commonly used productivity unit: Primary Productivity: Producer organisms, including both photosynthetic & chemosynthetic, convert radiant energy to organic substances and the rate at which they convert is termed primary productivity i.e. Rate of conversion of radiant energy to organic substances by producers is termed…

